Delicious black olives blended with fresh fetta create this wonderful dip that can be used as a party staple or within sandwiches for added flavour. The salty tang of olives and feta makes a flavourful dip for carrot sticks in the kids’ lunchboxes, or as a side to grilled meat like our delicious kafta. It's a great compliment to any BBQ. Try it on wraps and rolls, or mixed into salads for a quick and fresh burst of flavour.
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